Evolution Of Non-Alcoholic Spirits & Their Impact on The Beverage Industry
Non-alcoholic or alcohol-free spirits emerge as a healthier alternative to alcoholic beverages. Although non-alcoholic spirits resemble actual spirits in terms of flavor and appearance, the alcohol content in the former is extremely low (up to 0.5% by volume) compared to (4-95% by volume) in the latter. Temperance beverages are composed of botanicals, including leaves, roots, flowers, and spices. The societal transformation toward sobriety has led to the accelerated recognition of healthier beverage options and conscientious developments in non-alcoholic beverages. Need for Alcohol-free Spirits Globally, alcohol consumption contributes to 3 million deaths (representing 5.3% of all deaths) each year. Alcohol poisoning, liver damage, heart failure, cancer, and road accidents are the leading causes of alcohol-related deaths. All of this has caused consumers’ attention to shift from unhealthy drinking options to healthier ones. Considering the customers’ rising need for alternatives to...